Kristin in Her Kitchen

Quinoa (say it with me: "KEEN-WA") quickly became one of my favorite grains when I first tried it. Let me tell you why. ...

I frequently have a hearty bowl of oatmeal for breakfast. But if I have a few extra minutes, I treat myself to steel-cut oats instead of...

Or should I say, Berry Swirl Muffins? No, I didn't photoshop my muffins to have the blue swirls in the batter. It's actually a ...

Simple. Fast. Chicken. Go-to dish. From my mom, of course. 1/2 cup low-sodium soy sauce 1/2 cup chicken broth 3/4 ts...

It just so happens that I have a neighbor who has a delicious food blog with a huge variety of recipes. This whole food blog thing's a...

Everything tastes better when my mom makes it...but especially her cornbread! Her secret? She grinds her own cornmeal! It just gives i...